Lager Malt
Our premium Lager malt is used for brewing clean and crisp premium lagers. With a significantly low colour, there is also sufficient diastatic power to convert a finite amount of adjunct for the modern lager brewers that like a subtle malty character.
Malt Analysis
Moisture: 4.5% max
Extract (0.7/0.2mm), dry: 306 LDK min
Colour (EBC/SRM Units): 2.5 – 3.5 °EBC
Total Nitrogen/Protein, dry: 1.75% max
SNR / KI/ ST Ratio: 35.0 – 40.0
Diastatic Power: 70 IoB min
Moisture: 4.5% max
Extract (0.7/0.2mm), dry: 80.0% min
Colour (EBC/SRM Units): 2.8 – 4.0 °EBC
Total Nitrogen/Protein, dry: 1.8% max
SNR / KI/ ST Ratio: 38.0 – 42.0
Diastatic Power: 250 WK min
Moisture: 4.5% max
Extract (0.7/0.2mm), dry: 80.0% min
Colour (EBC/SRM Units): 1.0 – 2.0 °SRM
Total Nitrogen/Protein, dry: 11.3% max
SNR / KI/ ST Ratio: 38.0 – 42.0
Diastatic Power: 75 °L min
Malt details
Suggested Use: European style pilsener malt used for brewing premium lagers
Flavour profile: Imparts light golden colour and sweet wort flavours
Inclusion rate: Up to 100%
Order options: 1 tonne tote, 500kg tote, 25kg bags
get in touch with us
Our malts are available around the world through our sister companies or exclusive distribution partners.
If you would like to order from our range of malts please fill in this form and one of our team will be in contact to help find your local Bairds partner.